Recipe Title: Hash Brown Casserole
Recipe Category: Casseroles
Submitted By: Sharon - Birmingham, AL
Ingredients: 2 cups sour cream
1 can cream of chicken soup
1/2 cup butter, melted
1 tsp. salt
1 T. minced onion
2 cups shredded cheddar cheese
24 oz. frozen hash browns, thawed
2 cups crushed corn flakes mixed with
1/4 cup melted butter
Directions: Mix together sour cream, soup and 1/2 cup butter. Add salt, onion and cheesse. Stie in hash browns; mix well. Put into greased 9 x 13 inch pan. Sprinkle corn flakes mixture on top and bake at 350 for 50 minutes