Recipe Title: Bologna Rolls
Recipe Category: Appetizers & Snacks
Submitted By: Pauline M - Crestview, FL
Ingredients: For about 40 appetizers you will need:
12 slices bologna
Filling:
1/2 pkg. (6 oz.) cream cheese
3 Tbsp. finely chopped chives or green onions
1 Tbsp. ketchup
1 Tbsp. Worcestershire sauce
Fresh lettuce leaves
Cherry tomatoes
 
Directions: Let bologna sit at room temperature for about 1/2 hour. Have cream cheese at room temperature as well.
Stir cream cheese until soft and smooth.
Add chives or green onion, ketchup and Worcestershire sauce.
Place bologna slices on sheets of waxed paper.
Spread filling on each slice. Roll up, jelly-roll fashion.
Wrap each roll in waxed paper or plastic wrap.
Let sit in refrigerator for at least 2 hours. Or chill in freezer for about 30 minutes.
With a very sharp knife, cut rolls in even slices.
Place on a bed of lettuce leaves. Garnish with cherry tomatoes. Serve as appetizers.
 
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