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Recipe Title:
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Hot-n-Honeyed Chicken Wings |
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Recipe Category:
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Appetizers & Snacks
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Submitted By:
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Caylen (SEE ALL of Caylen's recipes!) |
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Location:
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Wetumpka, AL |
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Ingredients:
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3 pounds chicken wings
¾ PACE Picante Sauce
2/3 cup honey
1/3 cup soy sauce
¼ cup Dijon-style mustard
3 tablespoons vegetable oil
2 tablespoons grated fresh ginger
½ teaspoon grated orange peel
Additional PACE Picante Sauce |
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Directions:
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Cut off and discard wing tips; cut each wing in half at joint. Place in 13x9-inch baking dish. Combine ¾ cup picante sauce, honey, soy sauce, mustard, oil, ginger and orange peel in small bowl; mix well. Pour over chicken wings. Cover and refrigerate at least 6 hours or overnight.
Preheat oven to 400 degrees. Place chicken wings and sauce in single layer on foil-lined 15x10-inch jelly-roll pan. Bake 40 to 45 minutes or until brown. Serve warm with additional picante sauce. Garnish as desired. |
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