|
Recipe Title:
|
Creamy Cashew Brownies |
|
Recipe Category:
|
Cookies & Bars
|
|
Submitted By:
|
Stacey (SEE ALL of Stacey's recipes!) |
|
Location:
|
Wetumpka, AL |
|
Ingredients:
|
1 package fudge brownie mix (13 x 9-inch pan size)
1/3 cup water
1/4 cup canola oil
1 egg
1 cup (6 ounces) semisweet chocolate chips
2 packages (8 ounces each) cream cheese, softened
1 1/2 cups confectioners' sugar
1 teaspoon vanilla extract
1 cup salted cashews, coarsely chopped
1/2 cup hot fudge ice cream topping, warmed |
| |
|
Directions:
|
1. In a large bowl, combine the brownie mix, water, oil and egg. Stir in the chips. Spread into a greased 13 x 9-inch baking pan.
2. Bake at 350 degrees for 25-27 minutes or until a toothpick inserted near the center comes out clean (do not overbake). Cool on a wire rack.
3. For topping, in a bowl, beat cream cheese, confectioners' sugar and vanilla until smooth. Spread over brownies. Sprinkle with cashews; drizzle with hot fudge topping. Refrigerate before cutting into bars. Store in the refrigerator. |
| |
|
Notes:
|
These are wonderful!! |
|
