3 lbs. beef roast (such as chuck roast)
1 envelope dry Italian salad dressing mix
1 envelope dry ranch salad dressing mix
1 envelope dry brown gravy mix
2 cups water
Directions:
Mix the three envelopes with water. Brown roast, if desired. Place the meat in your slow cooker. Pour mixture over the roast. Cook in slow cooker on high for 4 hours or on low for 8 hours.