Hash Brown Casserole

Ingredients

• 2 cups sour cream
• 1 can cream of chicken soup
• 1/2 cup butter, melted
• 1 tsp. salt
• 1 T. minced onion
• 2 cups shredded cheddar cheese
• 24 oz. frozen hash browns, thawed
• 2 cups crushed corn flakes mixed with
• 1/4 cup melted butter

Directions