Quick Yellow Cake
Ingredients
- 1/2 cup butter
- 1 cup sugar
- 2 eggs
- 1/2 cup milk
- 1 3/4 cup flour
- 1 teaspoon vanilla
- Fluffy White Frosting
- 3 egg whites
- 1 1/2 cup sugar
- 1/4 tsp cream of tarter
- 1/3 cup cold water
- dash of salt
- 1 tsp vanilla
- 1/2 bottle karo syrup
Directions
Cream butter, sugar and eggs. Add rest ingredients and beat for 5 min. Bake for 350 20 25 minutes.
Combine all ingredients in top of double boiler. Beat 1 minute. Cook over boiling water, beating constantly until mixture forms peaks. (15 min) Remove from heat add vanilla. Beat untill frosting is of spreading consistancy.
Combine all ingredients in top of double boiler. Beat 1 minute. Cook over boiling water, beating constantly until mixture forms peaks. (15 min) Remove from heat add vanilla. Beat untill frosting is of spreading consistancy.
Notes
Sprinkle coconut between layers and on top and around cake.
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