French Toast
Ingredients
- 2 eggs slightly beaten
- 1/2 cup milk
- 1/2 tsp. vanilla
- 1/4 tsp. salt
- 1/2 tsp. cinnamon
- 6 slices day or older bread.
Directions
Combine eggs, milk, vanilla and salt in shallow bowl, mix well. Dip bread into egg mixture one slice at a time. Fry in medium hot skillet with bottom just covered with oil. Cook one or two slices at a time. Brown on one side turn over. Serve with warm syrup.
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